Wild Atlantic halibut pan-fried with cowboy butter, asparagus and cherry tomatoes. Served with house mashed potatoes
WitbierIBU: 15 | SRM: 4 | 4.9%Belgium
European lagerIBU: 30 | SRM: 4 | 5%Belgium
Burgundy, FranceChardonnay13% | 1.2 g/L