Wild Atlantic halibut pan-fried with cowboy butter, asparagus and cherry tomatoes. Served with house mashed potatoes
White IPA
IBU: 60 | SRM: 6 | 6.5%
Trou du diable, Shawinigan
White IPA
IBU: 60 | SRM: 6 | 6.5%
Trou du diable, Shawinigan
Lager
IBU: 10 | SRM: 3 | 4.5%
Heineken, Mexique
Lager
IBU: 10 | SRM: 3 | 4.5%
Heineken, Mexique
Burgundy, France
Chardonnay
13% | 1.2 g/L
Burgundy, France
Chardonnay
13% | 1.2 g/L