We're very proud of our new back ribs made from 100% Quebec pork! Our Texan-style smoked BBQ flavour is perfect for the grill. Get ready, barbecue season is on!
Conventional oven:
Preheat oven to 400 °F / 205 °C. Remove the product from its individual packaging. Place the product on a baking sheet and cover with aluminum foil. Cook for 20 to 25 minutes, turning halfway. Brush with sauce and serve.
Barbecue:
Preheat to high. Remove the product from its individual packaging. Grill the ribs on the barbecue for 10 minutes, brushing with sauce. Turn halfway through cooking and continue cooking until heated through.
Keep refrigerated.
Ingredients
Back ribs, Texan barbecue sauce (water, sugars [sugar, brown sugar], vinegar, tomato paste, modified corn starch, Worcestershire sauce [water, sugar (blackstrap molasses, corn syrup), vinegar, salt, caramel, garlic powder, spices, tamarind extract, natural flavour (sulphites)], salt, caramel, natural flavour, spices, seasonings, spice extracts, garlic powder, onion powder, sodium benzoate, mustard, citric acid, xanthan gum).
Contains: mustard, sulphites.
Nutritional values
Par portion (140 g)
Content | % daily value |
---|---|
Calories 360 | |
Fat 28 g | 37 % |
Saturated 11 g | 0 % |
+ Trans 0.2 g | 56 % |
Cholesterol 95 mg | 0 % |
Sodium 310 mg | 13 % |
Carbohydrate 10 g | |
Fibre 0 g | 0 % |
Sugars 8 g | 8 % |
Protein 25 g | 0 % |
Vitamin A | |
Vitamin C | |
Calcium 30 mg | 2 % |
Iron 1.25 mg | 7 % |
Potassium 450 mg | 10 % |
Polynsaturés 2.5 g | |
Oméga-6 2 g | |
Oméga-3 0.2 g | |
Monoinsaturés 8 g |