How about some tasty chicken bites for a snack? With a satisfying crunch and made from real chicken breast, these bites will be the star of your freezer.
Conventional oven: Place on a baking sheet. Bake in a preheated oven at 230 °C/450 °F for 15 to 20 minutes. Turn halfway through cooking.
Frying: In an oil fryer preheated to 117 °C/350 °F, fry in a metal basket for 3 to 4 minutes.
Air fryer: Preheat the air fryer to 190 °C/375 °F. Place the chicken bites in the fry basket and cook for 14 to 16 minutes or until crispy. Turn halfway through cooking.
Keep frozen until ready to cook. Do not refreeze if thawed. For best results, bake in the oven.
Ingredients
Chicken breast, water, wheat flour, toasted wheat crumbs, canola and/or soybean oil, salt, potato starch, sugar, soy protein, corn starch, corn flour, dehydrated onion, yeast extract, wheat gluten, dehydrated garlic, spices, natural flavour, caramel, spice extract, soy sauce (soy, wheat, salt), guar gum. Contains: Wheat, soy
Nutritional values
100 g
Content | % daily value |
---|---|
Calories 220 | |
Fat 8 g | 12 % |
Saturated 1 g | 6 % |
+ Trans 0g | |
Cholesterol 45 mg | |
Sodium 440 mg | 18 % |
Carbohydrate 20 g | 7 % |
Fibre 0 g | 0 % |
Sugars 2 g | |
Protein 17 g | |
Vitamin A | 0 % |
Vitamin C | 0 % |
Calcium | 0 % |
Iron 10 % |